Veg Makhanwala

4,01

(Excl. VAT and Delivery Charges)

Net weight 70gms.
Rehydrated weight: 295gms (1 Portion)

Description

This vegetarian cuisine, mostly popular in northern India, consists of various vegetables, clarified Indian butter (“ghee”) and cream (“Malai”). The finely sliced vegetables are prepared in butter (“Makhani” = “with butter”), cream, and seasoned mildly with fresh herbs. This rich meal is often served with Indian bread (eg “Roti”, “Naan”) or rice.

Spice-o-meter

INGREDIENTS

Tomato, Onion, Bell pepper, Carrot, French Beans, Ginger, Butter, Cheese (1%), Cashew nuts, Garlic, Green Peas, Green Chili, Salt, Sugar, Spices (Melon Seeds, Poppy Seeds, Star anise, Asafoetida, Black Pepper, Fenugreek leaves, Bay leaf, Cardamom, Cinnamon, Chili, Cloves, Coriander, Cumin, Mace, Mustard, Nutmeg, Turmeric, Mango powder)

REHYDRATED WEIGHT 1 PORTION

295gms.

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